Today we had to kill time in Cherbourg. Our car ferry did not leave until 21.45 pm. Oh Joy. We decided to have lunch at a restaurant by the harbour, Angela trying Marmite au Pecheur, (fish pot), which was delicious, and John the house vegetarian pizza, a pizza like no other, with no cheese and a topping of lots of green beans amongst other veg. Time spent in the supermarket resulted in the purchase of two bottles of Bordeaux wine from Chateau La Virou for Christmas and new year consumption. Angela can always make room for wine!
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